White Quinoa
White quinoa is a healthy and nutritious whole grain that is rich in fiber, protein, and essential vitamins and minerals, including iron, magnesium, and phosphorus. It is also a good source of complex carbohydrates, which can help to keep you feeling full and satisfied for longer periods of time. White quinoa is a gluten-free option for those with celiac disease or gluten sensitivity.
It is a delicious and healthy addition to any meal!
How to use:
White quinoa is a versatile ingredient that can be used in a variety of dishes, including salads, stir-frys, and breakfast bowls. It can also be used as a substitute for rice or pasta.
To cook, rinse quinoa in cold water and add 1 cup of quinoa to 2 cups of water or broth. Bring to a boil, reduce heat to low, cover, and simmer for 15-20 minutes or until water is absorbed. Fluff with a fork and enjoy.
Packaging:
We package this product in a brown paper bag unless a jar is ordered.
Please make sure you decant into your own container when you receive the order.
Storage:
Decant into your own container as soon as you receive this order. Store in a cool dry place.
Allergens:
This product is processed in a facility that handles peanuts, tree nuts, or dairy. It may contain traces of soy.
Ingredients:
100% White Quinoa - GMO Free
Nutrition Facts: Serving Size: 1/4 cup (45g) Amount per Serving:
- Calories: 160
- Total Fat: 2.5g
- Saturated Fat: 0g
- Trans Fat: 0g
- Cholesterol: 0mg
- Sodium: 5mg
- Total Carbohydrate: 29g
- Dietary Fiber: 3g
- Sugars: 0g
- Protein: 6g