White quinoa is a healthy and nutritious whole grain that is rich in fiber, protein, and essential vitamins and minerals, including iron, magnesium, and phosphorus. It is also a good source of complex carbohydrates, which can help to keep you feeling full and satisfied for longer periods of time. White quinoa is a gluten-free option for those with celiac disease or gluten sensitivity.
It is a delicious and healthy addition to any meal!
How to use:
White quinoa is a versatile ingredient that can be used in a variety of dishes, including salads, stir-frys, and breakfast bowls. It can also be used as a substitute for rice or pasta.
To cook, rinse quinoa in cold water and add 1 cup of quinoa to 2 cups of water or broth. Bring to a boil, reduce heat to low, cover, and simmer for 15-20 minutes or until water is absorbed. Fluff with a fork and enjoy.
We package this product in a brown paper bag unless a jar is ordered.
Please make sure you decant into your own container when you receive the order.
Decant into your own container as soon as you receive this order. Store in a cool dry place.
100% White Quinoa
Nutrition Facts: Serving Size: 1/4 cup (45g) Amount per Serving:
- Calories: 160
- Total Fat: 2.5g
- Saturated Fat: 0g
- Trans Fat: 0g
- Cholesterol: 0mg
- Sodium: 5mg
- Total Carbohydrate: 29g
- Dietary Fiber: 3g
- Sugars: 0g
- Protein: 6g